1000g of glutenflour and 400g of chickpeaflour + 1700g water

+ spices

killed many mixers and tired hands quite fast

How do you sandjews mix all of this shit

Before industry grade tools were invented

women

strong hands

and LARGE whisks

like currently too

good sturdy whisk is so usefull stuff in industry kitchen

separating 20kg of groundmeat on tiltpan

no problem

whisking 50L of sauce .. no problem

beating poor thief to ER ... no problem

one thing im sad tho

didnt niggersteal the foccacia recipe from that workplace

and 1 of the sauce recipes

Ree

tho i think this is far superior to any workplace recipes http://www.nickmalgieri.com/recipes/focaccia-alla-barese/

i think i remember the jack n daniels bbq sauce recipe tho

it started officialy with "take 50CL of J&D .. then drink half of it"

rest of it was 500g onions(fried),cane sugar,cocacola,tomatopaste, 700g of balsamic vinegar and some garlic (3 cloves) and water

usualy dash of hotsauce

so there is Jack'n'Coke in there, basically?

all fried and then slowly boiled for 15mins or so

basicly yes

it was quite nice sauce for burgers

all right hints of that sugar-vinegary goodness

epic meme friend! you just earned yourself one upboat (LOL!)

Make that two!

/s

Hahahaha

oh thnaks lads

@Tervy yuck, sugar and meat do not belong together

@Deleted User it's the tars and such that get you in ciggs. Why I always kek when retards shill smoking weed like you aren't pouring fine particulates and other toxins down your lungs, just you tend to smoke less weed than cigs

Still think it's not a good idea to vape, sure it's food grade but who knows if it's lung grade.

@johnfrum food grade = lung grade

Food grade means safe for use by any means, following stated package guidelines

FDA doesn't really track the stuff though, and stuff like a certain popcorn flavoring was declared food safe but it turns out it fucked factory worker's lungs up.

link me that popcorn one? @johnfrum#8811