Message from @Chaos
Discord ID: 269920977343873024
but jerky is shit in comparison
....Now I want dried deer meat.
This road has been lounging on different shit every day
Being a south african vegetarian is like being an ausy and not saying cunt
That toad is tranquil.
This mans legendary
>vegetarian
@Null I'd stuff that meat in your mouth to get you to experience the blissful taste
no
@Null Yes.
Stop
No
Don't taint everything with your deviancy
the meat was once a living being
show respect
Rogue's face.
so was rogue, but he doesn't deserve respect
ping pong
various animals
have you ever eaten mole?
No.
"Biltong is a form of dried, cured meat that originated in South Africa. Various types of meat are used to produce it, ranging from beef and game meats to fillets of ostrich from commercial farms. It is typically made from raw fillets of meat cut into strips following the grain of the muscle, or flat pieces sliced across the grain. It is related to beef jerky in that they are both spiced, dried meats, however the typical ingredients, taste and production processes differ; in particular the main difference is that Biltong is typically much less sweet than jerky."
it probably is
why is it called biltong
sounds like a thong
Flavor.... You know what has a good flavor? Frog.
"Biltong differs from jerky in three distinct ways:
The meat used in biltong can be much thicker due to the slower drying time in dry air conditions; typically biltong meat is cut in strips approximately 1" (25 mm) wide – but can be thicker. Jerky is normally very thin meat.
The vinegar, salt and spices in biltong, together with the drying process, cure the meat as well as adding texture and flavour. Jerky is traditionally dried with salt but without vinegar.
Jerky is often smoked; biltong is never smoked."
the fourth being
jerky is shit
and biltong is not
I could picture a company called Biltong that make lycras and the gay-nazi roleplay shit
Noooooo, Frog is tangy. Really tangy.
am I shitting on afrikaans or on a made up word
`Frog legs are rich in protein, omega-3 fatty acids, vitamin A, and potassium. They are often said to taste like chicken because of their mild flavor, with a texture most similar to chicken wings. The taste and texture of frog meat is approximately between chicken and fish.`
fatty acids
Yes.
Fatty acids of the moega-3 type = good.