Very weak

Huh

The kimchi I get is made for *whyte people*

Wait it was ggori gomtang huh

Yeah

If you want clear broth

I like making it in winter, it's very simple to make

You might wanna leave it at your stove

For about

Uhhh

24 hours?

I don't want clear broth, I've made it with clear broth before but it takes like 14 hours

Yeah it took way too long

14 hours of boiling, 24+ hours of leaving it, then boiling it longer lol

Looks decent tho did you make it?

Yes!

Holy shit

Lmfao

Good job man

Add more spice next time lol. Don't pussy out

Add more spice? To what? the kimchi?

You don't want spicy ggori gomtang

Ggori gomtang's not supposed to be spicy tho

The kimchi I get is commercially made and it's not very good lol
The closest Korean market is in Tacoma

I like my ggori gomtang with kimchi on it

@SheepTeeth nice soup

Daikon kimchi's delicious, I wish I had some right now

Ggori gomtang is RIDICULOUSLY easy to make, just takes a very long time

Ox tails are expensive 😦

@Corinthian What does kimchi taste like

Really good kimchi is kind of hard to describe

Really *bad* kimchi tastes like farts

Let me guess

Sauerkraut?

^^ That would mean that an unwanted bacteria or yeast got into the kimchi

Like spicy Asian sauerkraut

Cool

Yeah I could taste that

It's fermented and it has a very strong smell, but it's delicious

There's different types of kimchi as well

My favorite is daikon (radish) kimchi, kkakdugi