Danish mead is different as it has hops added

I like them all honestly haha.

I like the hops added. Gives it a little different taste

Yeah it makes it less like a wine

I love all mead its healthy too tons of antioxidants

Me and my gf killed that whole bottle last night was really good

I feel much better after having a few drinks than when I drink beer or liquor

Its easy to kill a bottle. but at 19% youll be feeling it.

Yeah this one was 14% dansjk makes one that comes in a black bottle that is mixed with honey snappes its about 22%

It will warm your belly lol

The viking blood one is my favorite wish that stuff was cheaper its 25 a bottle here

Daggum. Ive only had the Viking blod, Ribe, GI, and Vikingernes. Theyre all 19%

Its $30 here.

Im willing to pay for it once a month.

Some guys in IE make their own

Its not a nightly drink for me.

Amd yeah its a luxury drink

I would like to start making my own once I find some land and get some bees.

Yeah me too planning on living trad asap hope to drink a horn with you soon

I do agree. I need to buy one. Ive been looking around for a while but havent thrown any money down on one.

and at least your gf likes mead. My fiance cant stand it haha.

@Jhawk nc You should definitely join this mead discussion and tell us about your experience

Uh, yes. Hello? Hello sir?

So a little background on me

My dad made wine when I was growing up, so I have always been around brewing.

I make meade

I'm also a Master Beekeeper

At our height, before the hive collapse, we had almost 100 hives

Then in a span of a less than a year we went down to less than 30.

Between a huge increase of Hive pests and bees just leaving, we had lost almost 70 hives

It was devastating.

Today was a fun day for seafood

Royal Red shrimp from Charleston

Alas, poor Yorick!

Aaaaaand Virginia oysters, to top it all off.

Also, @Jhawk nc, were parasites the main contirbutor to your CCD?

This is the whitest cooking channel ever
https://youtu.be/tJVzAvGGvR8

European kitchen is good too on jewtube ^^^^

Oh, if we're talking about implicit cooking shows, watch "chef's table" on Netflix. In in French (with subtitles obviously,) and goes around France talking about these little restaurants and the stories behind them: filmed with very good cinematography and set to classical music. Very nice.

Incontrovertibly Aryan

Chefs Table is my favorite series on there. I binge watched that so hard when the new seasons come out