Message from @StickyDonutHoles
Discord ID: 565829996040552449
I sous vide a pork shoulder
Is the sous vide
It was fucking delicious
Like a thing that makes things into marbles?
Also
Best ingredients for chicken soup?
id coldsmoke the brisket first and then waterbath it
Other than salt and pepper
What else should I use
@StickyDonutHolesturkey
what kind of soup sticky
thick or watery, what it comes with
Also dumplings add dumplings
I like to put in wing tips to make the soup thicker.
<:wholesomethonk:373550351082848267>
Fuck. Now I'm hungry
@Tervy Well I chop some onions, garlic and carrots
And then I put a chicken bullion in
And some water
And a whole chicken
Uhh
It does become pretty thick
@Pawp Dumplings?
Why do you put chicken stock in a chicken soup
Fuckin. Wut
<:thenk:329322130804047872>
there is stuff you can try like chinese rice noodles,shredded chicken,__lemongrass or spinach__, some herb-pastes (rosemary,tarragon,sage,thyme,parsley your call what you want)
small dash of MSG flakes
Mmmmm. Mag
bay leafs give nice hint too
Msg
if you go wild throw some saffron on it
Celery is an underrated veg for flavor
Absolutely garbage for anything but that so I just put whole stalks in and pull them out later
Celery is glorious
yeah celery is quite obvious and if you hate the texture you can paste it or use powder
The best soups have everything ground to nothing
<:wholesomethonk:373550351082848267>
but with those stronger herbs like saffron,dill,rosemary just dont overdo it
Or baked potato. I fucking love me some baked potato.