feels good

Jignx, you might like Dotonbori, it's in Osaka. Street with a bunch of food more or less. I regret not eating more sushi while there just because of the quality/price (fish sucks dick where I'm at)

Nara is a cool little tourist area, though it may be out of the way

There's a shrine with a fuck ton of deer

If you've ever seen videos of deer "bowing" in Japan, it's there (correct me if I'm wrong)

tfw not rich like bunkerbro to buy myself an island (that isn't claimed by china) somewhere in the pacific

i miss the tempura don

okonomiyaki and takoyaki are my fucking jam

i literally dream of takoyaki

I didn't get to try okonomiyaki while there and I will kick myself for it until I go back

so good

there's decent okonomiyaki and takoyaki in NYC but.... tempura man....

missing

somehow.

anyone can make a passable okonomiyaki (it's kinda in the name too)

tfw jianbing in the morning

give me 5 of those, senpai

i had one this morning because we talked about it the other day

does your part of china do yiaotiao and soy milk

Also Jignx, Japan loves to have specialties. Every city has a signature dish, mascot, etc.
Osaka is takoyaki i think? Since that's your first stop, consider trying it
You'll definitely find it on dotonbori

that's another thing that only old chinese elders can make effectively

yeah they do big time, byte

such gud

you probably are used to it but damn man

@kaetaa I'm gonna make some noodles tomorrow, I think. Dunno if this city still has a Chinese restaurant, and I'm a bit autistic about cooking and baking

try the okonomiyaki in each city, jignx. its different everywhere

fuck yeah, tom. hot dry noodle attempt?

i've never had the super thin panckae okonomiyaki

anime

Yeah, I've googled some recipes and I'm going grocery shopping later

where u

making noodles is pretty boss

kaetaa, is there a chinese food you'd recommend trying if someone gets the chance?

There aren't any restaurants where I'm at, but out of town there definitely are

ruu: region matters

hmm. well chinese food and western chinese food are totally different. so, if yo usee some authentic chinese food, id have to say to try soup dumplings. They are like little steamed buns with meat inside and a little soup. so you suck the soup out, and then eat the meat with vinegar

What I absolutely love about Asia (I only visited Chinkapore, though) are the affordable restaurants and great street food, which makes sense since people don't cook that much at home (in Chinkapore you usually work till late)

if you're ever in fujian you should try their noodle broths

and fish balls

Tom, you better take loads of pics when youre cooking

and fried oyster cakes

O-ok, senpai

http://www.cafe-athome.com.e.pi.hp.transer.com/en/