what's the difference?

The Japanese cheesecake is supposed to be lighter with the texture of bread, without the density but flavor of cheesecake. It's all about the texture. It can quickly go flat. I think I'll get it right my third time. It's a journey trying to make that thing.

You should start a baking YouTube channel

I don't know about the YouTube thing but I plan on uploading baking and food stuff on the snapchat.
I'm still trying to figure out how to use it.

Do you eat everything you bake?

I don't, I just taste it to make sure it's good. My family and sometimes neighbors eat what I make.

It turns out your boy Floretology is the baker

@Whiskey-Vargas we can start a YouTube baking wars channel

Castiza Vs. Anglo showdown

@Deleted User lol try making that cheesecake.

Got a recipe?

@Whiskey-Vargas I want to make wagashi

@Deleted User
I got it from this Italian girl. She's amazing.

Your neighbors must be obese lol

https://youtu.be/2mItaIWcgcI

Hm

I got my dad and my brother fat.

What is wrong with yours

Her voice is just awful

:(

She's so sweet you leave her alone!

I like her music tho

Just follow her instructions and see how you do. :)

Well I will change some of her methodology

I always integrate dry ingredients as I introduce them

I get off work early tonight and I will make this when I get home around 8pm

Hey are you doing volumetric or mass measuring

I'm gonna say mass? If yours comes out perfect I'm just gonna hang up the towel and look for 16 cats to live with already.

That's not fair

I will teach you da way

my castiza sista

Or as your people would say

Seester

LMAO! I wish you the best of luck but I can't say that I wouldn't sabotage you if I was there.

Hahaha nah we could just drink booze and make fun of black people

You do a mammy impression

Our mammy who art in Section 8

Awful be thy smell

Aydin paladin a bisexual wew lad