Message from @Deleted User
Discord ID: 565170316809338880
See I was Ginger as a kid but I've darkened
He's 60 now, no grey hair, just red as all fucking hell
So it's a red-brown now?
My beard has patches of ginger in it
That's pretty neat
Yes
My hair is extremely dark brown almost black
From copper, to obsidian to silver
Precious head my friend
I was going to have it cut once I get back to work
I'm a little overdue
I really ought to cut mine, I promised my grandmother I would get a proper haircut so she could take a picture worthy of her livingroom wall of me
I probably won't get back to the yard until 1500 hours
And I bet they will be very busy
I don't understand, does it involve milkshakes?
Absolutely not
But it's a very popular place
GOD DAMN WHY IS IT SO COLD
It's overcast but warm here 16 degrees Celsius
Daily reminder that we live in a society.
Man I wouldn't mind some of that
Only 6C here
Somehow I managed to fake being well at work today, despite having the flu
But man baking a banana bread cake thing in a tumultous kitchen when the flu-vertigo kicks in
Hardmode
Also I hope those cucks all get sick
We're having late Indian summers past few years and can't say I've ever worked in a kitchen
GG @Deleted User, you just advanced to level 3!
The two kinds of jobs I've ever had, mascot at an amusement park - this is where I learned that furries must truly be fucked up retards with serious mental issues if they enjoy wearing these fucking costumes - and kitchens/cooking - where I learned that people really pay for the shittiest fucking food, and that I'm not buying food unless it's ingredients that I'm preparing myself
I've had that conscious thought but the only food I won't touch is Chinese food
Yeah I definitely wouldn't trust that
😄
I used to deliver Chinese groceries wholesale and collect money for a Chinese supermarket owner in centre of Birmingham England
Some of which were triads
I've seen how they prepare food en Masse
Ten bux it's going to be violating more health/food standards than I've admitted to in my last ten messages
Oh it was bad
They were making Sweet and Sour sauce in a 50l Black Bin. And it was sedimented on the walls.
Most of it was microwaved hot when ordered but on the odd occasion it would be made fresh.
Lots of things like chicken bites and things they made from Chicken Legs. One of the Strangest things I've ever seen