never had it in pork

Maybe because i bit off raw ginger

but i dont typically eat ginger anyway

that will sometimes do it

If it was used at the right amount it might be good

yeah, usually it's good when included in something rich like stock

I chomped a piece once and yeah

or something sweet like bbq marinade

Xorgy are you a cook? Is this question too obvious

Yeah, I thought I would never need to say this, but most people do not eat ginger like a snack fruit.

I am not a professional cook.

Just a hobby?

but I cook better than all the women in my life except my mom

Well I mean two women

Ain't much

never tasted another girl's cooking

Hahah

girls suck at cooking

in my experience

lol

yeah chief

Meh

I'm not a cook so

now, there is a serious downside to being good at cooking

If you YouTube a recipe and make it I'll be impressed

when I cook regularly, I overeat

because I really enjoy what I'm eating

to an unhealthy degree

Flip side of that: I microwave or just cook in the oven some frozen nuggets. Same problem

heheh

I like it just as much as you like your gourmet shit

well, put some broccoli in the microwave

then take some oil and salt and put that shit on it after a short stint in the micro

i ate a greek salad today

Don't give me ideas

i think thats what healthy means

I used to have a better grocer

i enjoy healthy food, but it seems to be seen as expensive

it encouraged me to eat greens more often

yeah, it's really really cheap

if you're in the right place