Message from @porco
Discord ID: 382254587098300429
put chicken into massive wok
>boiling chicken
boiling chicken *
WHAT ARE YOU DOING
That's a wok you mong
I meant that capslock
thats no massive but it is hopefully wok
Nuking chicken
when the chicken does not look like absolute salmonella anymore
add the broccoli and scallion
and cook for another while
now the taste is 5/10
how should I improve the taste?
any suggestion?
I will tell you
10/10 with rice
add sus
fucking weeb
Carmalize the chicken in higher heat and reduce the juice as a sauce
scallion 2$, broccoli 1.50 $, free chicken
^what john said
smaller patches
make the sauce from burn up chicken bits and ricewine/shaoxin whatevethefuckthenameis
I'm a really bad cook tbh
also i suggest using lemonpeel when frying the sauce
and my kitchen looks like a mess now
maybe some _Red_ currypaste too
there is other option tho ... you can bread em with panko/fry em in fat&oil mix
and enjoy the shit out of them
but yeah smaller patches
Fries foods don't keep well in box lunches
better than the salmonella chicken :D
please elaborate
why would it be salmonella? I well-cooked it
also if you compartelize it with something dry .. they stay quite tasty
then there is application of smoked paprika powder and other wonders of kitchen
guess I should learn cooking properly
He was joking about it.
wait is this cooking thread