Nothing. Boss said it was too dry in the building....

my mom used to do that shit

Lies. There is water in that pot!

Cooking up some moisture

Lol but all the steam goes right up the hood fan

Clog that shut with a towel, its not like Maine has laws anyway

That’s where you’re wrong kiddo

So many fucking laws about food service

You wouldn’t believe

Hes not kidding. When my fiance ran a kitchen it was crazy

when I was delivering beer I got asked by the chef at a place if I could come back at the end of the day because there was an inspector around

Those fucking fucks

Hours wasted for made up violations

And judgement calls

BEER DELIVERY GUY ISNT WEARING A HAIR NET

Why is the beer guy in the kitchen

God damnit

Our beer guys never go past like halfway in the store

ive been in a lot of kitchens

right through the cooking areas to get to the walk-in

Lol either of my jobs have a walk in past the kitchen

But I’ve heard horror stories about kitchens from our drivers

chiggin

Mmmm

Chicken and noodle

Honestly mainstays walmart cast iron is g2g in case anyone was wondering

The thin walls really lend themselves well to cooking on an electric range

Been using this bitch for two years now

Def reccomend these handles for them

@johnnyadams i made something similar . Pesto chicken

Yum

Need some sil pats on that pan though bro

Or at least some Tin foil

Love the gas range

And that trivet is adorable