Message from @Revel

Discord ID: 626594953551937537


2019-09-26 01:42:15 UTC  

Beef Jerky and Coffee

2019-09-26 01:42:25 UTC  

But make sure its Biltong

2019-09-26 01:42:31 UTC  

Not that gei sugar stuff

2019-09-26 01:42:32 UTC  

I don't really eat either of those things. Nor biltong.

2019-09-26 01:42:37 UTC  

Lol nice did it break the cup and make a mess of the place or turn into coffee popsicle

2019-09-26 01:42:40 UTC  

I make my own pemmican.

2019-09-26 01:42:48 UTC  

Pemmican is good

2019-09-26 01:43:00 UTC  

I froze it in a mason jar, so it was fine. Just... frozen.

2019-09-26 01:43:02 UTC  

I like mine with juniper berries

2019-09-26 01:43:05 UTC  

So, I'll have cold coffee tomorrow.

2019-09-26 01:43:22 UTC  

I like mine with... weird seasonings.

2019-09-26 01:43:36 UTC  

Nutmeg Pemmican

2019-09-26 01:43:52 UTC  

ginger, garlic, onion, turmeric, black pepper, salt

2019-09-26 01:44:01 UTC  

That's not that bad

2019-09-26 01:44:09 UTC  

That's actually a solid batch of spices

2019-09-26 01:44:12 UTC  

That sounds... Pretty nasty

2019-09-26 01:44:22 UTC  

In a coffee

2019-09-26 01:44:25 UTC  

I never got into the jerky game, it's something I need to learn more of as a way to preserve food

2019-09-26 01:44:27 UTC  

In meat

2019-09-26 01:44:29 UTC  

But really good in pemmican.

2019-09-26 01:44:38 UTC  

Aw

2019-09-26 01:44:52 UTC  

Is tumeric the superfood they say it is

2019-09-26 01:44:54 UTC  

I agree that it sounds nasty in coffee.

2019-09-26 01:44:57 UTC  

No.

2019-09-26 01:45:18 UTC  

Coffee is french vanilla creamer with some cinnamon

2019-09-26 01:45:20 UTC  

curcumin is the magic ingredient and you'd need to eat turmeric by the truckload along with black pepper to absorb it.

2019-09-26 01:45:34 UTC  

I'm more a mocha guy.

2019-09-26 01:45:41 UTC  

Though, ideally, it's lemon iced tea.

2019-09-26 01:45:43 UTC  

I swear we need a mgtow cooking chat channel lol

2019-09-26 01:46:20 UTC  

Salt, pepper, onions, garlic and green pepper

2019-09-26 01:46:29 UTC  

Goes with so many things

2019-09-26 01:46:42 UTC  

green bell pepper?

2019-09-26 01:46:46 UTC  

Yes

2019-09-26 01:47:04 UTC  

That doesn't go in pemmican. Pemmican is dried meat and rendered fat, 50/50 by weight.

2019-09-26 01:47:14 UTC  

Seasonings are not really part of it if you want it to last.

2019-09-26 01:47:15 UTC  

Maybe green onions

2019-09-26 01:47:19 UTC  

dried ones

2019-09-26 01:47:49 UTC  

They still reduce the life of the pemmican.

2019-09-26 01:48:08 UTC  

Ideally, it's just powdered dried meat and rendered fat.

2019-09-26 01:48:30 UTC  

But, I'm not burying a whole buffalo with plans to survive by digging up rations in the winter, so I'm getting some flavor!

2019-09-26 01:48:49 UTC  

Lol