Lol.

Fun fact, the larger the hole in the swiss cheese, the stronger the flavor

I wonder how that works?

I think I get it, it’s a joke. Air is more flavorful than the cheese.

No, I'm serious

The bacteria that helps make the cheese causes the holes to form. The larger the holes, the more time it's aged, and the more flavorful it is

Ooh...

I thought it was a joke.

Nope, science!

Interesting

Facts! @KumquatLord

Dinner. Steak, salmon mixed veggies and baked potato.

Very healthy.

Minus the stick of butter on the potato...

🤣🤣

And no seasoning!?!? What did you do to the fish? Or steak?

Butter

<:thinking:726878987837636698>

😅

Touche

Light seasoning on both. Steak sauce for steak.

What kind of seasoning?

Very light lemon and horseradish seasoning.

Huh

Has onion, pepper, salt, horseradish, mustard, dill. Bunch of stuff. Kept very light so didn't overpower salmon. Light lemon.

Mixed seasoning for steak.

Nice!

I ate the hell out of it all.

🤣🤣🤣

I love how there's more meat on the plate than anything

I mean.. The potato is almost the same size

So good enough

Hey @[TDE] Smokie that’s all a man needs is a big hunk of meat 😆

yeah.. I'm going to agree with that, @Spectre.

dammit... now I'm going to have sex on the brain for hours.. ugh

🤣

.....

Questionable

anyone want a good Moroccan soup recipe?

i make it weekly

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