after blair's stuff got some fame and name under it

they skyrocketed

cholula has only chili garlic and original

since youre in warszawa

or do what i did https://bedziepieklo.pl/pl/p/Sos-Blairs-After-Death-150ml/240

it should be trivial to find a hot sosig shop

is difficult

when u don't go out

oh right

that is to date still one of best sauces i have

lasts long, does not need much to create good taste and heat

only downside is that it cant be (Well it can be but...) directly applied on top of ready food

like milder sauces

also last time i checked poland has quite large hotsauce community too ? (cant remember their forum)

but i bet there is some local sauces too

what will be worth the test

just dont get something ridiculous as first sauce (aka mega death or 2am or da bomb stuff

is sriracha good

my only contact with hot sos is when im drinking

theres something called mad dog or something like that

they dont taste good and are usualy left back of the fridge due too much heat

which is vodka + fruit syrup + tabasco

>hot sauce community
I don't know why I initially thought this was odd in a chinkshit discord

i use hot sauce all of the time

not a faggot about it

i just like spicy food

same here.. tho i do like to punish idiots who brag about it (as a chef it was easy job)

what do you do now

these days ? mechanical engineering studies

oh

im doing mechatronics

pretty similar fields

for the most part

o/

math hell

mechantronics.. oh i wish that were one of the options in finland

in germany i would have instantly taken it

(well we do get same base as mechatronics guys there due EUR-ACE)

yeah

the first semester basically the same in both cases

you get litlebit more hands on as far as i know