Message from @Superiorna_Artiljerija

Discord ID: 680254288911663153


2020-02-21 03:10:00 UTC  

It makes me so mad to think of all those poor people with cancer hoping for any sort of miracle that can help them, willing to shell out thousands of dollars they don't have to snake oil salesmen.

2020-02-21 03:12:18 UTC  

fun fact glucose is slightly flammable

2020-02-21 03:12:26 UTC  

on the fire diamond it has a 1

2020-02-21 03:16:37 UTC  

Bad source is not really a misleading term. Refined Sugar depletes your body of vitaminss and minerals. Natural sources of sugar usually contain those same nutrients that you risk losing. They also contain enzymes that help with the absorption and breaking down of sugar.

2020-02-21 03:17:33 UTC  

at this point we really aren't talking just about sugars anymore

2020-02-21 03:18:05 UTC  

All im trying to say sugar on paper is not equal

2020-02-21 03:18:21 UTC  

You probably know that too

2020-02-21 03:19:20 UTC  

i see

2020-02-21 03:19:33 UTC  

what are your examples of good and bad sources

2020-02-21 03:19:45 UTC  

Table sugar is bad

2020-02-21 03:20:12 UTC  

High fructose corn syrup

2020-02-21 03:20:56 UTC  

A good one would be honey

2020-02-21 03:20:59 UTC  

Maple syrup

2020-02-21 03:21:03 UTC  

Date syrup

2020-02-21 03:21:15 UTC  

Those contain similar amounts of sugar

2020-02-21 03:22:09 UTC  

Im a bit biased towards honey since im a worlwide honey collector myself

2020-02-21 03:22:37 UTC  

I might exaggerate its benefits 😂

2020-02-21 03:23:50 UTC  

honey and hfcs have very similar chemical makeups

2020-02-21 03:24:35 UTC  

both contain fructose and glucose in water

2020-02-21 03:25:00 UTC  

however honey is 30% water while hfcs is about 25% water

2020-02-21 03:27:40 UTC  

maple syrup is 66% sugar, with the majority of that being sucrose (table sugar)

2020-02-21 03:29:04 UTC  

Right but honey has tons of befencial enzymes and good bacteria. As well as a good mineral composition

2020-02-21 03:30:28 UTC  

Not to mention different types of honey have other benfefits too like providing a natural antibiotic affect. As well as healing wounds

2020-02-21 03:30:57 UTC  

https://cdn.discordapp.com/attachments/538929818834698260/680255112286961670/unknown.png

2020-02-21 03:31:33 UTC  

hfcs is basically refined honey

2020-02-21 04:49:24 UTC  

No

2020-02-21 04:49:46 UTC  

Corn syrup is produced from corn dude

2020-02-21 04:50:24 UTC  

They extract the sugar from the corn, and then mix it with water and fructose

2020-02-21 04:51:00 UTC  

They may have some similar qualities, but they're very different

2020-02-21 04:54:36 UTC  

no really

2020-02-21 05:12:12 UTC  

The difference lies in texture, taste, and production/source

2020-02-21 05:29:32 UTC  

That's crazy

2020-02-21 09:05:37 UTC  

wait did someone say that most foods cause cancer/

2020-02-21 09:05:40 UTC  

?*

2020-02-21 12:26:32 UTC  

"hcfs is basically refined honey"

2020-02-21 12:26:36 UTC  

Knee slapper.

2020-02-21 12:26:48 UTC  

Can't expect much more from a main stream globie

2020-02-21 12:28:35 UTC  

"HFCS was first marketed in the early 1970s by the Clinton Corn Processing Company, together with the Japanese Agency of Industrial Science and Technology, where the enzyme was discovered in 1965."

Nothing to see here... move along... go back to the fe paradigm.

2020-02-21 12:31:20 UTC  

Gee, what's more "trustworthy" something marketed 50 years ago.... or something that's been in use for the last 8,500 years?