Id need to cook it

Yes

I used to have that stuff straight from my grandmas garden

It seems like itd be nice but i feel like itd be too granular or runny

don’t mash too hard

The sugar doe
Granular

Im chew sand

the granular gives it a pleasant crunch because it’s still wet

Good news is my blood sugars have gone down to normal since I got home

also the sugar mixed with strawberry juice at the bottom is the best shit

Ohhhhhhh idk
It seems like a nice summer treat i can see how it can be but i think it'd be too sweet and odd to me

Congratsz feed that belly bab @Jennifer

@Jennifer celebrate by having some candied bacon

I just have a thing for added sugar that hasnt been dissolved

^_^ I have a dark chocolate bar I'm treating myself with

Like im like eh eh uh uh nuh

Unless its like those spanish pastrys

Where its kinda baked on top and flaking ord

SNORT UP SOME SUGAR JENNY

Off*

XD

OH LORDS

My fav thing with strawberries as a nice treat is whipped cream

Just

Yes

Only time I like granular sugar is if it's on something like a scone or muffin

Otherwise dissolve it

Jenn knows wussup

I like the cronch :p

I dont like it on blueberry or corn muffins tho

I don’t like muffins hehe

blueberry I feel is sweet enough without the extra sugar

I grew up with corn muffins

My childhood snack rotation was corn muffins, smartfood white cheddar popcorn, and PbJ B LIKE

something like banana nut or chocolate chip though? needs granular

PB and J is still a staple for me

Chocolate chip can b good
I dont go for banana flavored desserts much

Has to be real banana for me

Same but i go more for strawberry jam or honey these days

the artificial banana is disgusting

you’ll judge me for this but when I was little I really liked this weird Romanian dish it’s like a sweet soup with spaghetti and milk

I gave bananas a chance in desserts. I made banana bread it was relally good but i got really sick after that (probably not relating to the bread)