i could make it with just the seeds

forever closed

i actually dont like nuts anyway

i just thoguht it was neat cause itsl ike

only ones i did like was walnuts

witohut usign flour

walnuts are pret great

is there any inherent nutrional vlaue to [unbleached] flour anyways?

i mean

theres the carbs

I always felt like bread is just polaceholder food even when its like multigrain

whole wheat bread is alright for you but yeah its more of a side-dish

even corn is better for you than wheat

does sourdough have any benefits

LOL

corn

other than it being tasty?

nah not really

damn

but its delicious so you should eat it anyway

was tryign to justify my love of sourdough

lolll

honestly

its basically a survival food

I liek rye a lot too

since you can diy pretty easily

and it makes lots of stuff

like sourdough biscuits are tasty and good for breakfast

mhmm

anything that makes good food taste better is worth it tbh

i like meat better with some bread on the side

i really wanna get a bunch of those cookign wares fro mthat 1700's cookin guy

I feel liek I;d enjoy cooking more if it was in big open flames with cast iron skillets and pots and stoneware and shiiet

feels more natural

i miss cooking on an open fire

not ot mention it simplifies things

I wanna get that spice kit he sells

i wanted to dig a fire pit but it's the last thing I need to work on <:blobtriumph:524763239905493023>

and then use my own spicesi n the lil glass tubes when i ru nout of theirs

heh

they have copper cookware for sale oto but its super expensive, understnadabley so