connammon

I feel like I need to make another batch and take a pic of every single step

Agreed

Also, post recipe

So I can add it to pinned

Used this website's recipe, very good results https://www.ambitiouskitchen.com/best-cinnamon-rolls/

Oooh baby

@Altair Aguilar what are you doing with those? Put them down and your hands behind your head and back away

That's the best honey around

Kirkland brand?

Hummmm..

I found these at a shop today <:TrumpSmile:720121948088041513> <:AmericanFlag:720120797837918288>

Thats amazing !!

Brilliant 🤣

It's still good stuff @[TDE] Smokie

Gotta get some!

Wild raspberries

Nice!

they look yummy

Made burgers earlier today

<:FeelsVargMan:726877394991972382>

Me recreation of General Tso’s chicken and some fried rice. It wasn’t half bad tbh.

I'd eat it

<a:giggity:642244575892602891>

Can we just take a moment to realize how disgusting Swiss cheese is?

The texture is nice but it's so bland

I'm even hungrier now darnit Smokie

Lol.

Fun fact, the larger the hole in the swiss cheese, the stronger the flavor

I wonder how that works?

I think I get it, it’s a joke. Air is more flavorful than the cheese.