Message from @nnqlnc
Discord ID: 606536339344850967
Perfection
Had some wagyu tenderloin a bit ago, best steak I ever had and it wasn’t even rib-eye or cap
Are you sure it truly was wagyu?
There are restaurants that scam people.
Wagyu is made in limited quantities.
Sure, the meat looked very marbled
Fake roast pork from Food Wars made in real life...
https://youtu.be/cFAwjRbW-A8
mashed potatoes are good, depending on how their made.... but I don't know for this
It seems like it would be better without the sauce or if sauce was on the side as an option.
Dat u?
*there's a hair in my cake*
What a good meme video that was.
I unironically want to try froie gras because of dismantled myths and because it triggers libtards.
cancer
<#558015693757480971> @DerekThePlagueDoctor
@semper No it is not.
<:doubt:465443258424623106>
@country doggo rewatching the classics?
Yeet
How long can raw chicken sit in the refrigerator?
1 or 2 days, you keep it in the freeze and put it into the fridge if you want it to thaw slowly before cooking
Boof it was in for 4
cook it extra hard
Chicken is presumed kill
Going with tofu
Black beans, yellow rice, tofu, portabella mushrooms, onions, mixed peppers
that's epic
*HEALTHYNESS INTENSIFIES*
Looks good
Shame about the chicken
Tofu? Good luck mate
Photo's pretty shit, but I made a food
nice
Meatballs with a honey-fig-plum jelly sauce, mashed garlic potatoes with sundried tomatoes, carrots and peas cooked in butter and some Mama Lil's pickled peppers
Noice
tasty
I feel like the portion is a little too big