Messsage from Deleted User in MacGuyver - Skills & Academics #cooking


Marlow 2017-07-24 20:40:47  

@Erika this is kind of what I'm talking about https://www.youtube.com/watch?v=yg5nLQVg4VY

Marius 2017-07-24 20:41:24  

@Alexander B. - SC I had no idea. breddy cool

Marlow 2017-07-24 20:41:39  

this video goes over some of these principles, if you REALLY want to get into bread baking I highly recommend this book https://www.amazon.com/Fundamental-Techniques-Classic-Bread-Baking/dp/158479934X

Marius 2017-07-24 20:42:04  

if anyone is into fermentation I've recently gotten into that. I've made a few batches of sauerkraut and kimchi with my 10L crock

Erika 2017-07-24 20:42:27  

I want to get into bread baking, but I also don't want to weigh 200lbs and live in a constant state of carb coma. The struggle is real.

Marius 2017-07-24 20:43:00  

@Marlow do you bake using sourdough bread?

Marlow 2017-07-24 20:43:02  

I know what you mean.... luckily it's prohibitively complex enough to the point where I only bake a loaf every two weeks or so

Erika 2017-07-24 20:43:16  

@Marius yes, please. Share your recipes for fermentation. I love all fermented and/or pickled veggies.

Marlow 2017-07-24 20:43:26  

yeah bordelaise is like a mild sourdough, you use a bit of your own sourdough starter, not as much as you would in a true sourdough

Louis Loire - NY 2017-07-24 20:50:13  

https://cdn.discordapp.com/attachments/338763700750123009/339147282836619296/20170615_180412.jpg

Marlow 2017-07-24 20:50:21  

DAMN SON!

Louis Loire - NY 2017-07-24 20:50:22  

Some bread I made just a peasant loaf

Marlow 2017-07-24 20:50:41  

#BreadBrothers

Louis Loire - NY 2017-07-24 20:51:36  

Just made some fajitas for dinner this is why we don't need muh ethnic food we have recipes

Louis Loire - NY 2017-07-24 20:51:42  

https://cdn.discordapp.com/attachments/338763700750123009/339147654753812481/20170724_165042.jpg

Marlow 2017-07-24 20:52:00  

The best food is European anyway

Marlow 2017-07-24 20:52:08  

Sorry not sorry

Marlow 2017-07-24 20:52:15  

asian food's pretty good, tho

Erika 2017-07-24 20:52:24  

Anyone like Thai food?

Marlow 2017-07-24 20:52:36  

My wife and I love it... also indian food

Deleted User 2017-07-24 20:52:52  

Very fond of Indian food

Marlow 2017-07-24 20:53:07  

basically if you're going to make anything vegan taste good, you're going to need to look into Indian and Asian techniques and flavors

Deleted User 2017-07-24 20:53:31  

Should rename this channel #foodporn

Louis Loire - NY 2017-07-24 20:53:34  

thai food is great and healthy

Louis Loire - NY 2017-07-24 20:53:40  

but Euro food is best by far

Erika 2017-07-24 20:53:55  

I'll post my recipe for a fish head tom yum coconut soup. Sooo good

Marlow 2017-07-24 20:54:34  

that sounds fantastic

Erika 2017-07-24 20:55:44  

@Louis Loire - NY for real. My grandma taught me a lot of Polish recipes. Some nights I just have to have a Polish meal of latkes, golabki, pierogies, and kielbasa.

Louis Loire - NY 2017-07-24 20:57:36  

simple Euro recipes require excellent ingredients that is the only thing that can be hard

Erika 2017-07-24 20:58:15  

Exactly. It's mostly peasant food. I think the simplicity of Euro food is what makes it so good.

Louis Loire - NY 2017-07-24 21:00:19  

as Gordon Ramsey would say SIMPLE RUSTIC QUALITY INGREDIENTS lol

Marlow 2017-07-24 21:00:35  

This is how they STILL do it in France

Marlow 2017-07-24 21:00:51  

you have local markets and bakers and you buy fresh baked bread every morning

Marlow 2017-07-24 21:01:18  

And you eat meals with others... it's a beautiful tradition

Erika 2017-07-24 21:01:39  

@Louis Loire - NY lmao Gordon is my muse. I love that dude. Inspiring cooking.

Louis Loire - NY 2017-07-24 21:02:04  

plus mostly everyone in France cuck or non cuck is woke on the Monsanto question

Louis Loire - NY 2017-07-24 21:02:11  

makes a massive difference

Erika 2017-07-24 21:02:45  

When I visited NYC, the farmers markets they had every weekend were amazing. We have some farmers markets with decent produce and meats here in Florida, but nothing like NY

Louis Loire - NY 2017-07-24 21:04:57  

I go very often its the only place to get real stuff and raw milk or at least low temp pasteurized most people don't realize once you get about 45 mins north of the city NY turns into farms

Alexander B. - SC 2017-07-24 21:05:40  

Tartine bread in San Francisco is nationally renowned for their modern approach to old world techniques with baking.