,sticky 8ch.net/comms/

,sticky https://8ch.net/comms

__**HOW TO BAKE**__

**A. Get the Dough**
```1. copypasta the pastebin link into your browser
2. click "clone"
3. copypasta the text into a text editor
(I suggest to NOT copypasta the notables section until you're about to bake; edit it in the pastebin, then copypasta it when you're about to bake; the others will and SHOULD NOT be changed)```

**B. Notables**
```1. open a different text editor page
2. collect notable posts like you see bakers do (first post at the top, last post at the bottom; chronologically):
[post link] [short description]
3. if you want, do updates for anons around 200, 400, and 600 posts
4. have a list of the notables in your text editor```

**C. Prepare the Bake**
```1. around 680 posts, or before that if you want moar time to bake, post the all the notables as a "notable bun"
2. like you see in the dough, put the link to that "notable bun" with the bread number as the description as the last post in the notable list:
[post link] [short description]
[post link] [short description]
…
[post link] [#XXXX]
3. add the current bread number to the notable's section of the dough, like you see in the notable's section of the dough
4. copypasta the notables from the current bread under that bread number in the dough```

**D. Bake**
```1. open the catalog (or index) and press "Create a thread"
2. add a title in the format of all the other breads into the SUBJECT section, but change the number to 1+ the current bread's number (suggest to copypasta the title from the current bread, then changing the number then changing the title)
3. save the pic at the top of the bread, then upload it
4. copypasta the FIRST section of the dough ONLY (everything before the first break) into the comment section
5. press "New Thread"
6. open a new catalog a few seconds after pressing "New Thread" (unless the bake loads then you don't have to)
7. copypasta the SECOND section of the dough ONLY as the 2nd post of the bread
8. copypasta the THIRD section of the dough ONLY as the 3rd post of the bread
9. copypasta the FOURTH section of the dough ONLY as the 4th post of the bread
10. in the pastebin, press "Create New Paste" at the bottom of the pastebin page (fill out the captcha)
11. post the link to that new pastebin as the fifth post of the bread
12. you're done, see A```

What time is most needed? I'm on mostly late night but can halp.

For notables, might want to note a few newer things that have been done for those who have never baked:

- If a baker change, note this in that bread's bun.
- Last notable should be link to notable bun for that bread.

Just an fyi:
- if you're using the Toastmaster script, you'll need to bake in a browser that doesnt have it installed bc there's a bug that prevents you from doing so.

late night is actually a needed spot

Will try it out when i get off work at the hospital tonight

@KneadThePeople

baked a night bread last night and @wͫ́í̯̭̭̆̾nͣͣŃT̥̥͕̈́.exͯ̈́̉e͋͆̐ͮ is also baking regularly.

@jimmyblueeyes did you give it a shot

Converge takes as long as the bot, fyi . Do you have left over turkey today? Pie? You need to eat something

Another bread note... seems like a needed time for baking is around 6AM - 7AM CST. I've seen ebakes then several times lately. Unfortunately not able to take handoff due to workfagging. If any dayshift peeps are here this message is for you ^^

thats generally when im falling asleep

Thats genrally when im on kek.

Are we not able to bake with phones? Tablet with keyboard or laptop preferred?

I't could be done with fast monbile and a decent connection but you need a mouse and keyboard

YAY just saw the directions I have apparently repeatedly missed. I'll be working....

o7

Bakers needed?

for the general Q bread

__***Stickied Message:***__

https://8ch.net/comms